Leo Fu's Szechwan & Mandarin Restaurant offers a rich menu, showcasing authentic Sichuan and Mandarin flavors that captivate both new and seasoned diners. Standout dishes like the Hot and Sour Soup and the Deep Fried Salt and Pepper Chicken Wings deliver bold, balanced heat with crisp textures. The sizzling rice selections, such as Shrimp & Chicken or Beef & Vegetable on Sizzling Rice, provide a satisfying contrast of crunchy and savory in every bite. Their Foo Young options, including Shrimp and BBQ Pork versions, highlight delicate, fluffy egg creations that complement the heartier hot plates. Speaking of which, the Beef with Szechuan Sauce and Shrimp with Black Bean Sauce on hot plates bring fragrant spices and depth, warming the palate with every mouthful. The menu’s thoughtful combination of spice, umami, and fresh ingredients reflects careful craftsmanship. Overall, Leo Fu's dishes feel vibrant and authentic, making it a must-visit spot for lovers of genuine Chinese cuisine in Calgary.